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The new age on its way

The new age on its way
Silvia Federica Boldetti is known today as one of the most prepared and qualified female pastry chefs in the world, [...]

CHOCOLATE MEETS FASHION

CHOCOLATE MEETS FASHION
For years, many craftsmen adorned fashion shows with models that strut the catwalk wearing clothes made by maestro pastry chefs. [...]

A SQUASH MASTERPIECE

A SQUASH MASTERPIECE
The colourful effect of this carving is achieved by choosing different qualities of squash, an “odd” vegetable with a hard [...]

THE SOUNDS OF FLAVOUR

THE SOUNDS OF FLAVOUR
Recent studies on the combination of wine and music at the University of Edinburgh have shown a relationship between wine [...]

I DO NOT DARE SPEAK…

I DO NOT DARE SPEAK…
When I asked Eliseo Tonti to tell me about the most important moments of his professional career because I intended [...]

REVISITED SICILIAN CASSATA

REVISITED SICILIAN CASSATA
COMPOSITION ricotta madeleines Marsala reduction candied fruit compote cocoa crumble crispy wafer with almonds quenelle of fresh ricotta RICOTTA MADELEINES [...]