Blog

Filling up on health

Filling up on health

Some come from far away, others can practically be found in your back yard. And they are great for your […]

Paprika Shapes

Paprika Shapes

Composition: Strawberry and pepper gelato Partially salted almond and paprika wafer Julienne of candied peppers STRAWBERRY AND PEPPER GELATO water […]

Soulmates

Soulmates

Fashion and culinary pleasure now practically run side by side. And the number of stylists that re-interpret food is increasing. […]

New for 2017

New for 2017

For a (Delicious) Gelato Style. For a while I’ve been thinking about what I could do (i.e., “write”) that would […]

Great Luciana!

Great Luciana!

Journalist and author, Luciana Polliotti has made critical contributions to restoring professional dignity to the figure of gelato artisan. I […]

Unanimous consent

Unanimous consent

During the meeting, the speakers, Franco Cesare Puglisi, the magazine’s managing editor, Annalisa Carnio from the Uniteis press office, Jens […]

In Milan for Food Week

In Milan for Food Week

On 4-11 May during Tuttofood, a new event will take place, created by an agreement between the Lombardy Region and […]