Salon du Chocolat: What passion!
Organized in Milan by Digital Events, the Salon du Chocolat, an event founded 23 years ago in Paris, brought together producers, processors, pastry chefs, [...]
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A sweet acquisition
Optima, a well-established company in the sweets business with its Mec3 and Modecor brands, is further expanding its high quality range of products with the acquisition of Giuso [...]
Ernst Knam, the King of Chocolate
Known as the “King of Chocolate”, pastry chef, cook, maître chocolatier, and TV personality, Ernst Knam - German by birth [...]
From 3rd may, two billion cones and cups of artisan gelato:
For the SIGEP Observatory things start with sorbets, which also come in peanut and pepper flavours. And for our faithful [...]
Italian pizza on the road
Browsing the web one can find numerous statistics ranking the most popular things associated with Italy, and in most of [...]
Fresh harmonies
THE BIG APPLE A large colourful cup to welcome the coming spring. A spectacular effect that is ensured thanks to [...]
Ambassador of style and taste
Pop icon in cones and cups, and a stylish proposal in the form of an elegant scoop of savoury gelato. [...]
Gelato and colours
RED (strawberry and cherry sorbet) with fruit base 50 INGREDIENTS: strawberries 250 g cherries 350 g lemon juice 10 g [...]
The stars love Real Italian Pizza
The signs of the zodiac are different not only in character but also at the table. According to some, the astral [...]
Easter flower
The milk chocolate egg is divided into two shells where the section is visible and held together by spheres that [...]
