News Medac and AIFA: Hip hip hooray for Charles! The first academic course of the Alice Italian Food Academy in Nairobi has ended. Among the graduates, there is also [...]
News Sigep 2024 – Carpigiani’s special events with a look at the “green” future of Gelato and pastry A look at the future of gelato, frozen desserts and pastry. That's what visitors will find at Carpigiani's more than [...]
News Maurizio Manzi, as Ambassador for AIG, at the Melbourne Italian Festa The 2023 edition of the Melbourne Italian Festa took place at the Royal Exhibition Building in Carlton, providing a special [...]
News Medac awarded with the EcoVadis gold medal Over the years, Medac s.r.l. has adopted a commitment to sustainability that is increasingly integrated with its corporate mission. Strategic [...]
News MIG Longarone and SIRHA Budapest: a new dynamic space for italian gelato With 24,000 professional visitors from 44 countries, Sirha Budapest confirms its role in food industry and HoReCa in Central and […]
News Medac supports Alice Italian Food Academy Also this year Medac supports the innovative professional career of Italian cuisine in Kenya, dedicated to young people from the [...]
News The Gelatissimo 2024 online ticket office is officially open. Looking forward to the next edition of Gelatissimo, scheduled from 3 to 7 February 2024 in Stuttgart. The exhibition represents [...]
News Casa Optima Group looks for two exclusive agents Casa Optima Group is looking for two exclusive agents for its MEC3 brand, leader in the sector of artisanal gelato [...]
News Gelatissimo 2024: here the first information From 3 to 7 February 2024, in Stuttgart, the gelato sector will meet at Gelatissimo, the largest trade fair specializing [...]
News Ci Gusta opens a new store into the “Il Mercato Eat&Meet” in Reggio Emilia Ci Gusta, after several openings over the last few years and in different parts of the globe, is returning to [...]