News Maurizio Manzi, as Ambassador for AIG, at the Melbourne Italian Festa The 2023 edition of the Melbourne Italian Festa took place at the Royal Exhibition Building in Carlton, providing a special [...]
News Medac awarded with the EcoVadis gold medal Over the years, Medac s.r.l. has adopted a commitment to sustainability that is increasingly integrated with its corporate mission. Strategic [...]
News MIG Longarone and SIRHA Budapest: a new dynamic space for italian gelato With 24,000 professional visitors from 44 countries, Sirha Budapest confirms its role in food industry and HoReCa in Central and […]
News Medac supports Alice Italian Food Academy Also this year Medac supports the innovative professional career of Italian cuisine in Kenya, dedicated to young people from the [...]
News The Gelatissimo 2024 online ticket office is officially open. Looking forward to the next edition of Gelatissimo, scheduled from 3 to 7 February 2024 in Stuttgart. The exhibition represents [...]
News Casa Optima Group looks for two exclusive agents Casa Optima Group is looking for two exclusive agents for its MEC3 brand, leader in the sector of artisanal gelato [...]
News Gelatissimo 2024: here the first information From 3 to 7 February 2024, in Stuttgart, the gelato sector will meet at Gelatissimo, the largest trade fair specializing [...]
News Ci Gusta opens a new store into the “Il Mercato Eat&Meet” in Reggio Emilia Ci Gusta, after several openings over the last few years and in different parts of the globe, is returning to [...]
News Maurizio Manzi, gelato ambassador of AIG, was present at the Formula 1 Australian Grand Prix with his artisanal gelato. The 2023 Formula 1 Australian Grand Prix is now over. Here just a glimps of what Maurizio Manzi’s @Naturalis Gelato […]
News The Life Icegreen project: let’s give a green turn to the ice cream sector The Italian Ministry of the Environment and Energy Security (MASE) has published on its website the Nemox International project called [...]