News Unigel: Great Simplicity Unigel has developed Base Elisir crema, which combines the quality of a classic batch-frozen gelato and the lightness of a [...]
News Galatea: the ice cream made according to nature When we talk about Natural Ice cream, the landmark is Galatea. Since 2003 this company is producing and selling 100% [...]
News LIVE SESSION & RECIPE BOOK: Gelato with Asian Ingredients Hi Frozen Art Lovers, ever searched for a Recipe Book about the best Asian Gelato flavours? Carpigiani Gelato University realised [...]
News Messe Stuttgart cancels Südback 2020 Südback in autumn would have been the first event of the bakery industry that was planned since the corona restrictions [...]
News Gelatop: Cookie dough – now in ice cream A new ice cream parlour trend Edible cookie dough is this year’s social media trend. In retail, cookie dough ice [...]
News Gelatissimo brought forward to the start of February 2022 Every two years Messe Stuttgart welcomes gelatieri, café operators and gelato professionals at Gelatissimo. The date for the next largest [...]
News Staff Ice System is facing the emergency respecting carefully the security measures under the current regulation. Staff Ice System company policy involves, since many years, the start-up of the equipments from one demonstrator of ours, included […]
News Fructital is… always by your side! #RestartInsieme Fructital is... always by your side! Each of us provides you the best tools and our everyday passion to [...]
News Florida: over 50 years of experience Florida, with over 50 years of experience, produces and sells many items for ice cream shops and catering(ice cream spoons, [...]
News ViViÒ, goodness and wellness in a spoon! ViViÒ is the new probiotic yogurt ice cream by Galatea, it contains 2 probiotic bacterial strains of human origin: Lactobacillus [...]