GIUSO A gem of amarena cherry Prized raw ingredients, the use of traditional candying processes following the French method, and hand-selected fruits have been the cornerstones of Giuso’s expertise for more than a century. However, beauty and quality are not the only qualities of Giuso’s rich line of Amarena products, because this timelessly elegant fruit also excellently performs in many applications! An example is the new Intensa candied Amarena cherry, with a round shape and a consistent structure, pleasantly crunchy. With delicate hints of almond and a very intense deep purple-blue colour, it provides the fruit’s typical sour flavour to the palate. It is perfect for a range of pastry creations, used for decorating and filling fresh pastries or biscuits, leavened products for special occasions or for breakfast, cakes and muffins, chocolates and zeppole. As with all the products in the rich line of Giuso Amarena cherries, it is a true guarantee for the artisan chef, thanks to its unmistakable quality and impeccable aesthetic performance. The products are like gems, for true works of art. For information: www.giuso.it The amarena cherry is the emblem of Giuso’s tradition of excellence, available to its clients in all its forms. The range includes fruit in syrup, fillings, and coatings, all made with the best equipment and latest technologies, offering a journey that is both appealing and flavourful, rich, and transversal, aimed at satisfying every need for flavour, colour and use! 78
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