Frigomat has long chosen to preserve and value existing resources through environmentally friendly solutions, with the lowest environmental impact possible. With this in mind, the company has already begun a process of ecological transition of its activities for some years now. The commitment to preserving nature has materialized in different ways: a more prudent use of paper replaced wherever possible with digital alternatives; scrupulous attention to the recyclability of materials; the choice of service providers that use renewable energy; the adoption of an ethical code that guides the utmost attention to the environment in all the company’s functions. Recently and in conjunction with the mandatory industry standards, this list also includes the application of ecological sustainability in the production of machinery. FRIGOMAT Ecological transition A new range of products was developed with new technologies that save energy and water, and these products use a natural refrigerant gas, which allow to reduce the impact on the environment as much as possible, yet at the same time obtain performance with even higher levels of efficiency. The goal is to convert the entire range of gelato and pastry machines in a sustainable way in order to leave future generations a “taste” of a cleaner world. GX eco-friendly edition The new edition of the GX series belongs to the Frigomat ecological transition project thanks to the adoption of an eco-friendly natural refrigerant gas which reduces the environmental impact, and to the highly efficient refrigeration circuits which allow a consistent water saving (up to 50%). The series, with its 7 electronic programs for the freezing of gelato and slush and the possibility to produce up to 8 different gelato flavours, represents the “show” of making fresh gelato: through the transparent lids in fact the customer can see and follow the freezing process; it is also possible to add hard pieces (nuts, chocolate, etc) during the freezing cycles. The machines feature different patents: dedicated spatulas which, through a practical quick release system, set a new standard of hygiene, protecting the product against all kinds of contamination; food-grade rings for perfect thermal insulation of the tanks; “anti-fog” system to avoid condensation under the lids (optional). The GX series has been certified by Italian University laboratories, granting high levels of hygiene and food safety. Moreover with the Wi-Manager IOT system (optional), the series belongs to the 4.0 Industry evolution. GX: once more the first and the original. 66
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