Inviting softness Given the success of Perfettina Pistacchio, Fructital is now offering an innovative product, cocoa and hazelnut flavoured, which is totally free from milk and derivatives. Perfettina is a multi-use cream that maintains softness and spreadability even at negative temperatures. Ideal in gelato for use as it is for Cremino or as a variegate, it is also excellent for filling frozen desserts. Perfettina is particularly recommended in the “Goloso” recipe, used in variegation of a Gianduja gelato (made with Gianduja Dolce Premium on a BiancaVega base), and enriched with abundant hazelnut grains. Always a step ahead FRUCTITAL Ideal combination The range of Gran Variegati is expanding. All these products are free from milk and derivatives and without added sugar, versatile both in gelato and in cold pastry. Variegato Gran Tropical (mango and maracuja) and Variegato Gran Amarena (black cherry), with their high percentage of fruits, represent the ideal combination of tradition and innovation for the artisan who is looking for a trendy proposal that can respond to even the most specific needs of the modern consumer. PERFETTINA IN SHORT • packaging: 2 bucket x 4 kg • dosage: 100 g/kg gelato • shelf life: 30 months GRAN VARIEGATI IN SHORT • packaging: 2 bucket x 4 kg • dosage: 100 g/kg gelato • shelf life: 36 months 110
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