Martini Gelato expands its range of Le Brunelle creams with two new Brunelle Crok Fusion, the perfect fusion of creaminess and crunchiness. These two products unite authentic flavours with high quality ingredients, offering a unique and unforgettable experience. Brunella Crok Berry Fusion takes your senses on a journey that starts will the softness of a dark chocolate cream, that has been enriched with mix berries whose pungent fruit flavour explodes in your mouth. Finishing the cream is the crunchiness of the nibs, which make this cream a true pleasure for your palate, and perfect for an amazing gelato. Gluten-free and vegan, with high quality ingredients, it is the perfect choice for those who are looking for a delicious product that is also suitable for all needs. Brunella Crok Pecan Fusion, instead, is an enveloping salted caramel cream which gives the perfect balance between sweet and salty. The addition of pecan pieces offers a unique crunchiness, whereas the biscuit pieces add a pleasant contrast, making for a cream that is an authentic masterpiece of flavour. An irresistible mix that blends together for a rich texture, perfect for those who desire a break that is delicious and elegant. With the Brunelle Crok Fusion creams, Martini Gelato raises the bar of quality once again, offering soft creams that combine in the best way creaminess and crunchiness, for a flavour experience that is hard to forget. An irresistible fusion of flavours MARTINI GELATO 140
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