CONTENTS Editorial 9 Contributors 11 Ilaria Castellaneta, the new queen of desserts 17 Sweet proportions 22 PuntoItaly wire 26 The formula for success 32 Creativity on stage 36 Snack 42 The spotlight on change 46 Vegan cake 52 Ladies of mixology 54 Boozy popsicles 58 A tradition that always stays alive 62 The Companies 66 The Shows 158 In partnership with 166 22 46 54 58 26 THE ITAL IAN MAGAZINE FOR INTERNATIONAL BUYERS IN GELATO, PASTRY AND TRENDY FOOD-AND-DRINK Year 12 - No. 35 - JULY 2023 - € 1.00 7
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