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Remarkable numbers

Remarkable numbers
It may seem strange but at Sigep in Rimini (It-aly), last held from January 18th to the 22nd, you can [...]

Chocolate Tiramisù

Chocolate Tiramisù
COMPOSITION Shortcrust pastry with cocoa and roasted barley Chocolate ring Mascarpone cream Coffee cookie Chocolate chablon SHORTCRUST PASTRY WITH COCOA [...]

Designer wineries

Designer wineries
The bond between wineries and architecture has recently be-come much stronger, so much so that vineyards have become a destination [...]

Strawberry Charlotte

Strawberry Charlotte
COMPOSITION Star anise - flavoured pastry cream Dark chocolate - flavoured pastry cream Ladyfingers Whipped cream Strawberries Star anise - [...]

Italian Culture Capital

Italian Culture Capital
From yesterday to today The starting point was a re-flection on the various time periods of the city. There are [...]

Black background

Black background
COMPOSITION Chocolate shortcrust Pastry cream Chocolate ganache 1 Chocolate cream Chocolate ganache 2 Decoration  PASTRY CREAM whole milk 250 ml [...]

Alternative Lifestyle

Alternative Lifestyle
Veganism is comparable to a form of religion or a philosophical belief, as declared by the Employment Tribunal of Norwich, [...]
n. 23 July - 2020

Browse and download for free the 23rd issue of the magazine ​

In just a few “clicks”… you can receive the latest news and recipes from great gelato masters and pastry chefs, as well as valuable information from the most qualified brand.